About us
Who we are
Our story
Structure & Organisation
Meet the Team
Our members
About the industry
Specialised Nutrition in Europe
EU legislation
Contact
Specialised nutrition
Foods for infants and young children
Foods for Special Medical Purposes
Foods for Weight Control
Foods Intended for Sportspeople
Gluten-Free Foods
Positions
Priorities
Food safety
Nutrition & Health
Innovation & Science
Interactions with healthcare professionals
SNE news
Resources
Members Login
Select Page
SNE Guidance on Gluten-free Labelling
14 May 2025
SNE Guidance on Gluten-free Labelling
Related Documents
SNE guidance on gluten free labelling (
pdf
)
Back to news
